Greek Cuisine Menu

Spinach fetta pie served with a side salad (V)

Homemade style meatballs, mediterranean flavours served with a rich tomato sauce & steamed rice

Vine leaf parcels stuffed with rice and served with natural greek yoghurt (4 pieces) (V)(GF)

Lightly floured & fried, seasoned with sweet paprika, rocket salad and tartare sauce

Grilled kefalograviera Greek cheese served with pita bread and lemon wedge (V)

Grilled prime lamb skewers served with pita bread, tzatziki and greek salad

Grilled skewers of chicken served with pita bread, tzatziki and greek salad

Layers of eggplant, potato, beef mince, topped with a thick bechamel sauce served with a garden salad

Lettuce, red onion, olives, cucumbers, tomatoes, fetta cheese with a citrus & olive oil dressing (V)(GF)

With horiatiki greek salad (tomato, cucumber, onion, fetta, olives & virgin olive oil) (GF)